OzFoodNet Members and Working Groups
OzFoodNet Epidemiologists and Working Group
- Martyn Kirk (Chair) - Coordinating Epidemiologist, OzFoodNet, Department of Health and Ageing
- Robert Bell - Research Officer, Queensland Health
- Craig Dalton - Public Health Physician, Hunter New England Public Health Unit, New South Wales
- Gerard Fitzsimmons - Epidemiologist, OzFoodNet, Department of Health and Ageing
- Katie Fullerton - Surveillance Coordinator, OzFoodNet, Department of Health and Ageing
- Robyn Gibbs – Epidemiologist, Health Department of Western Australia
- Joy Gregory - Epidemiologist, Department of Human Services, Victoria
- Gillian Hall - Medical Epidemiologist, National Centre for Epidemiology and Population Health
- Michelle Harlock - Epidemiologist, Centre for Disease Control, Northern Territory
- Geoff Hogg - Director, Microbiological Diagnostic Unit, Department of Microbiology and Immunology, University of Melbourne, Victoria
- Karin Lalor - Epidemiologist, Department of Human Services, Victoria
- Meeyin Lam – Epidemiologist, Department of Health, New South Wales
- Michelle McPherson - Public Health Officer, Department of Health, South Australia
- Tony Merritt - Public Health Physician, Hunter New England Public Health Unit, New South Wales
- Sally Munnoch - Epidemiologist, Hunter New England Public Health Unit,
- Jennie Musto – Epidemiologist, Department of Health, New South Wales New South Wales
- Lillian Mwanri - Public Health Officer, Department of Health, South Australia
- Chris Oxenford - Epidemiologist, OzFoodNet, Department of Health and Ageing
- Rhonda Owen – Epidemiologist, Department of Health and Ageing
- Raj Patil - Senior Policy Officer, Food Policy and Safety, Department of Agriculture, Fisheries and Forestry
- Nevada Pingault – Epidemiologist, Health Department of Western Australia
- Jane Raupach - Medical Epidemiologist, Department of Health, South Australia
- Mark Salter - Assistant Manager, Food Safety Section, Food Standards Australia New Zealand
- Cameron Sault - Research Officer, Public and Environmental Health, Department of Health and Human Services, Tasmania
- Craig Shadbolt - Manager, Foodborne Illness Investigation Unit, NSW Food Authority
- Russell Stafford - Epidemiologist, Queensland Health
- Nicola Stephens - Epidemiologist, Department of Health and Human Services, Tasmania
- Tory Worgan – Epidemiologist, Hunter New England Public Health Unit, New South Wales
OzFoodNet Scientific Review Panel
- Marion Healy (Chair) - Chief Scientist, Food Standards Australia New Zealand
- Scott Cameron - Master of Applied Epidemiology Program, National Centre for Epidemiology and Population Health
- David Jordan - Senior Research Scientist, New South Wales Agriculture
- Russell Stafford - OzFoodNet representative
- Tom Ross - Senior Lecturer, Food Microbiology, School of Agricultural Science, University of Tasmania
- Agnes Tan - Head, Primary Investigation Group, Department of Microbiology and Immunology, University of Melbourne
- Paul Vanderlinde - Principal Scientist, Technical Standard Branch, Australian Quarantine and Inspection Service
- Mark Veitch - Public Health Physician, Microbiological Diagnostic Unit, Department of Microbiology and Immunology, University of Melbourne
Page currency, Latest update: 30 July, 2007